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Baklawa Walnut consists of pastry made with molina flour, water, ghee and salt filled with walnut.
Ingredients: molina flour, water, ghee oil, salt, syrup, nuts, sugar
Safety Warning: Contains nuts
Storage Instructions: Store in a cool dry place
Directions: Baked in London from a home made Lebanese recipe. The baklawa is baked and shipped when it is absolutely fresh.
Brand: Chateau de Mediterranean
Speciality: Suitable for Vegetarians, No preservatives, No artificial colors, No artificial flavour
Occasion: Enjoy at any time
Package Information: Packed in a presentation cake box and place in a strong outside corragated transit box
Best Before Date: 3 Months
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